Recommended Glass: Highball glass
1 oz Lime juice
1 oz Lemon juice
3 oz Coconut milk
1 oz Papaya juice (optional)
3 shots 151 proof rum
4 shots Spiced rum (Morgans)
2 oz Orange juice
4 oz Beer or ale (not light)
Instructions: Mix liquors (except beer) in a tall tumbler. Stir in the juices, and shake with ice. Slowly add the beer and stir to blend. Serve in a tall glass or a 1/2 coconut shell with the meat intact.

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