St. Charles Punch

Recommended Glass: Collins glass
Ingredients:
1 oz Brandy
1/2 oz Triple sec
3 oz Port
Juice of 1 Lemon
1 tsp Sugar
1 slice Lemon
Instructions: Shake all ingredients (except port) with ice and strain into a collins glass over ice cubes. Top with port, add the slice of lemon, and serve.

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